Credits

Coordination, editing and supervisi on
Corporate Affairs & Sustainability, Brazil

Editorial coordination, verification and text
TheMediaGroup and Corporate Affairs & Sustainability, Bunge, Brazil

Planning and coordination
TheMediaGroup

Graphic design and art direction
TheMediaGroup

Photos
Bunge Heritage Center

Revision
TheMediaGroup

Copy
500 units

Print
Braspor

This printed version has been produced using paper made from
wood that has been FSC (Forest Stewardship Council) certified and
from other controlled sources, thereby respecting the environment
and forestry workers.

                    

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Commitment to Brazil. Field to table.
Bunge Brasil's Sustainability Icons
Represent the Social, Environmental and Economic dimensions of the actions and projects of the company in the Country. Learn more about Bunge Brasil Sustainability Platform in
www.bunge.com.br/sustentabilidade.
The Sustainability
Platform is a global
effort to ensure that
business performance
is enhanced on four
main fronts
Sustainable Agriculture Bunge is committed to raise awareness and train farmers to produce in order to reduce environmental impacts and maximize the use of finite natural resources.
The Sustainability
Platform is a global
effort to ensure that
business performance
is enhanced on four
main fronts
Climate Change Climate Change can bring significant impacts to food production worldwide. Therefore, Bunge believes it is a key factor in sustainability analyzes.
The Sustainability
Platform is a global
effort to ensure that
business performance
is enhanced on four
main fronts
Healthy Diets Offering safe and beneficial products to health. Bunge works to identify customer needs and provide the best food ever in the market.
The Sustainability
Platform is a global
effort to ensure that
business performance
is enhanced on four
main fronts
Waste Reduction Development of mechanisms and processes for the reduction of waste in industrial processes and expansion of the rational use of water and other non-renewable resources in the management of operational efficiency.